A cold clear dawn and beautiful corduroy greeted us on our second day in Mont St Anne. We started the morning with a technique session and ended with a distance ski . In the afternoon we switched to skate skis, and though the hard track was a bit squirrely underfoot we put in some more technique, video, and distance, ending the session under peach sherbet skies (a hue in direct contrast to the cool temps!)
The men's team - who had been not only busy cooking but hair-cutting - whipped up a fabulous dinner of szechuan chicken, garlic-mandarin rice, and steamed broccoli.
After video review there was just enough time for a movie before bed. :)
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What a morning! |
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Yay for tracks! |
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no-pole drills |
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Casey's substitute for grip plugs |
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Sliding past the powerline |
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The boys team waits for dinner guests with a feast on the table |
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